Report on a mission to South Africa of food security in Eastern and Southern Africa 18-21 March 1997

Abstract

This report presents the findings of a mission conducted by the United Nations Economic Commission for Africa (UNECA) to South Africa from March 18-21, 1997, focusing on food security in Eastern and Southern Africa. The symposium aimed to discuss strategies, policies, and best practices for enhancing food security and sustainable agricultural development in the region. Key objectives included reviewing food production strategies, promoting women's involvement in agriculture, and addressing environmental management. The report outlines the proceedings of the symposium, including opening and working sessions that covered trends in food security, inter-linkages between population growth and environmental degradation, and the role of gender in food security. Conclusions emphasize the need for integrated approaches to tackle food insecurity, population growth, and environmental challenges, advocating for new strategies that build on existing frameworks and promote sustainable development.