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L'économie verte dans le contexte du développement durable et de l'élimination de la pauvreté: Quelles sont les implications pour l'Afrique?
(2012-05)
Une économie verte peut être définie comme une économie qui produit un mieux-être humain et assure l’équité sociale, tout en réduisant de manière significative les risques sur l’environnement et les pénuries écologiques ...
A programme of irrigation projects towards self-sufficiency in cereal production in the Republic of Botswana
(1983-03)
This report makes an assessment of the available data and information on irrigation schemes, present and potential, in Botswana and has been prepared at the instance of the United Nations Economic Commission for Africa, ...
Etude de quelques moyens d'intervention
(1991-09)
Le présent document vise essentiellement à démontrer l’intérêt du système de taux de change multiples, des taux d'intérêt différentiels et des mesures de subvention à la production et de soutien des prix utilisés avec ...
Population environment development agricultural model: Technical manual
(2001-05)
This paper examines the last two decades, Africa experienced a severe crisis manifested among others in the constant decline of its economic growth rate. Since 1994, the economic situation of the continent has improved ...
The African social development review 2010: advancing the social development priorities of ECA, AUC and AU-NEPAD program
(2010)
This paper focuses on the regional dimensions of international
migration. It examines the role of Regional Economic Communities (RECs) in implementing the African Migration Policy Framework and the African Common Position ...
S&T research / innovation in Cameroon
(1998)
The project was born out of the necessity (Government initiative) to increase food production and rural development through the development of the Nation's institutional capacity to generate high quality research on cereals ...
Approaches to the management of the nexus best : best practices
(1998-12)
The World Food Summit Plan of Action adopted in 1996 affirmed that
food security at the individual, household, national, sub-regional and
regional levels exists when all people, at all times, have physical and economic ...
Toward building a foundation for food security in Africa : a background paper to the second meeting of the panel of high-level personalities on Africa development
(1997-03)
This paper deals with improving national. sub-regional. regional and global food security is an issue of supreme importance to many millions of people who are worldwide suffering from persistent hunger and under nutrition, ...
The food gap in Egypt
(1992-12)
This document focuses on the food gap in Egypt. This study examines the food gap problem in Egypt, explores its policy implications and provides some suggestions to redress it. The study focuses on the major food crops ...
A comparative study and analysis of ongoing food security programme in Africa
(1987-03)
The present report: entitled a "Comparative Study and Analysis of
On-going Food Security Programmes in Africa" is an output produced in
the context of the Commission's 1986-87 programme budget for presentation to eight ...