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Improvement in the status of sedentary, rural populations and of nomadic societies thuough the reduction of food waste and losses at the production level

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Published
1988-04
Author(s)/Corporate Author (s)
United Nations. Economic and Social Council;
United Nations. Economic Commission for Africa;
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Abstract
This study will be focusing on nomadic people in genera1 are the recently settled ones among them in particular and will be looking at the prospects of improving their food situation through the reduction of food losses at the production on level. This is, being done to help fight against the effects of the last 15 years of drought in terms of food security and environmental restoration.
Citation
“United Nations. Economic and Social Council; United Nations. Economic Commission for Africa (1988-04). Improvement in the status of sedentary, rural populations and of nomadic societies thuough the reduction of food waste and losses at the production level. UN. ECA Technical Preparatory Committee of the Whole Meeting (9th : 1988, Apr. 5-12 : Niamey, Niger); UN. ECA Conference of Ministers Meeting (14th : 1988, Apr. 14-18 : Niamey, Niger). Addis Ababa:. © UN. ECA,. https://hdl.handle.net/10855/16895”
Conference
UN. ECA Technical Preparatory Committee of the Whole Meeting (9th : 1988, Apr. 5-12 : Niamey, Niger)
UN. ECA Conference of Ministers Meeting (14th : 1988, Apr. 14-18 : Niamey, Niger)
URI
https://hdl.handle.net/10855/16895
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  • Food Security [818]
  • Population [2359]
 
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