Food supply and economic cooperation in West Africa

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Published
1966-10
Author(s)/Corporate Author (s)
United Nations. Economic Commission for Africa;
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Abstract
This paper deals with the highlight of certain food supply problems of the West African Sub-region and to indicate the possibilities of cooperation between the countries of the sub-region in the development of their agricultural resources. Particular emphasis is on the reduction of imports of foods.
Citation
“United Nations. Economic Commission for Africa (1966-10). Food supply and economic cooperation in West Africa. UN. ECA Sub-Regional Economic Co-operation in West Africa Meeting (1966, Oct. 10 - 22 : Niamey, Niger). [Addis Ababa]:. © UN. ECA,. http://hdl.handle.net/10855/16222”
Conference
UN. ECA Sub-Regional Economic Co-operation in West Africa Meeting (1966, Oct. 10 - 22 : Niamey, Niger)
URI
http://hdl.handle.net/10855/16222
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