A brief on wheat and agricultural research in fourteen countries of the East and Central African sub- regions
Author(s)/Corporate Author (s)United Nations. Economic and Social Council;
United Nations. Economic Commission for Africa;
MetadataShow full item record
Research in the various agricultural experiment stations in Ethiopia has convincingly shown that the wheat variety is in many respects inferior to imported varieties (lower yield, weaker stems, more susceptible to rust, short stalks, small heads etc.) and required to be replaced for upgraded.